AEMTEK provides expert consulting services to the food industry and helps quality assurance managers solve microbial contamination related issues.
Our expertise includes:
- Contamination trace back
- HACCP plans and audits
- Sanitation & plant hygiene monitoring programs
- Expert testimony & litigation support
Our validation and compliance verification services include:
Current Good Manufacturing Practices (cGMP):
- What it is: a written program covering your day-to-day operations and responsibilities
- We provide comparison of the FDA Food Code and your industry’s current Good Manufacturing Practices (cGMPs) to your existing programs
- We provide guidance for maintaining compliance with your GMP program
Hazard Analysis and Critical Control Points (HACCP/HARP-C):
- We provide evaluation of HACCP/HARP-C
- We provide annual review of HACCP/HARP-C
- We provide effective monitoring and compliance verification
Environmental Monitoring Program (EMP):
- We help establish a uniform program
- We instruct you how to perform sampling and review the results
- We provide regular reviews of the program’s effectiveness
Sanitation SOPs (SSOPs):
- We provide updates and reviews
- We provide compliancy and monitoring
- We provide connection between the EMP and sanitation SOPs
Preventative Maintenance:
- We provide food safety and security program include preventative maintenance
- We provide effective monitoring system to follow-up any maintenance
- We provide communications among EMP and sanitation/maintenance supervisors
- We provide documentation
AEMTEK’s exceptional human and technological resources ensure that you receive accurate and comprehensive information to support your consulting needs.